· Here's How Jamie Oliver Got His Nickname 'The Naked Chef'. Jamie Oliver is a British celebrity chef who made a name for himself at a very young age. In , a baby-faced Oliver took to TV screens across the United Kingdom and the world with his cooking show The Naked Chef that aired on the BBC (via IMDb). He has since established a restaurant group, which collapsed in (via Eater Estimated Reading Time: 2 mins. · It's been over 21 years since thenyear-old British chef Jamie Oliver's game-changing cooking show, The Naked Chef, debuted on BBC 2 in England, before Estimated Reading Time: 6 mins. Jamie Oliver: The Naked Chef Bares All. Don't miss this one-off documentary, with exclusive access to Jamie's world.
For Jamie Oliver, food is all about Happy Days -- good fun and great eating. Jamie Oliver started cooking in his parents' pub when he was eight years old. His first two series of The Naked Chef on the Food Network grabbed the attention of millions of viewers; the accompanying cookbooks were national bestsellers. The Naked Chef is all about giving people confidence and getting them to feel at ease in the kitchen, with the help of Jamie Oliver, even if they have never tried cooking before! 'Simply brilliant cooking, and Jamie's recipes are a joy' Nigel Slater 'There is only one Jamie Oliver. Great to watch. James Trevor 'Jamie' Oliver, sometimes known as The Naked Chef is a English celebrity chef (born in Clavering, England - 27 May ). He's an English television personality and top chef, known for his food-focused television shows, cookbooks and more recently his campaign against the use of processed foods in national schools.
Jamie Oliver: The Naked Chef Bares All. Don't miss this one-off documentary, with exclusive access to Jamie's world. It's been over 21 years since thenyear-old British chef Jamie Oliver's game-changing cooking show, The Naked Chef, debuted on BBC 2 in England, before crossing the pond to air on the Food Network. Jamie Oliver believes in finding the best ingredients and making tasty, easy, social meals. Like his first two bestselling cookbooks, Happy Days with the Naked Chef is filled with fantastic salads, pastas, meat, fish, breads, and desserts for all occasions. In 'Comfort Grub' Jamie gives you his contemporary twists on old favorites, and in 'Quick Fixes' he whips up really delicious, easy dinners--just right for when you get home late from work.
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